How to Eat Khinkali Without Embarrassing Yourself
A twisted dumpling full of hot broth, eaten by hand, with a stalk you leave on the plate. There is a correct method and everybody will notice if you miss it.
All our Georgia guides tagged khinkali.
A twisted dumpling full of hot broth, eaten by hand, with a stalk you leave on the plate. There is a correct method and everybody will notice if you miss it.
A hungry travellers guide to Georgian food: the many khachapuri cheese breads, how to eat khinkali dumplings, the supra feast and its toasts, walnut-rich classics, churchkhela and what to drink.